Egg Shake Soup
by Lost sparrow
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Add a little oil to the pot and bring to a boil.
2. Add water after the oil has boiled.
3. After the water is boiled, add starch to thicken until it is slightly thick.
4. Use chopsticks to add the beaten eggs little by little.
5. Add salt, monosodium glutamate and chopped leeks.
6. Out of the pan.
