Egg Shrimp Slip

Name: Egg Shrimp Slip
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 serving Shrimp slip; 2 pcs egg; a little salt; 10ml oil

by Xiao Teng Teng~~

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Yesterday I ate hot pot and ordered an extra shrimp slip but I didn't eat it. I thought about it when I didn't have any food at home in the evening. "

Ingredients

1 serving Shrimp Slip
2 pcs Egg
a little Salt
10ml Oil

Egg Shrimp Slip

1. Bring water to a boil in a pot, put a little salt, pour in the shrimp, cut some ginger, and wait for the shrimp to float.

2. Add a spoonful of water to beat the eggs, pour the hot oil into the eggs, add the cooked shrimp to the half-formed egg, stir-fry for a few minutes, and sprinkle some salt.