Egg Soup
by Xiao Qiuer
Favorite
Difficulty
Normal
Time
5m
Serving
3
Delicious and nutritious
1. Prepare the eggs
2. Put a small amount of tea oil in the bottom of the pot and heat it up, then put it in a small bowl of water and boil it.
3. Break in the egg, don't disturb it yet.
4. ……When it is almost cooked, cut the egg yolk crosswise with a spatula, and then mess up the whole egg (I made it smaller for children), and finally sprinkle with chopped green onion.
Tips:Kids like it
