Egg White Stewed Milk

Egg White Stewed Milk

by Late night chubby da

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The first time I went to Hong Kong, my friends who slept until 10 o'clock every day suddenly got up early and pulled me to have breakfast. I realized that there must be something delicious today. So we lined up from the end of the street in front of the Australian Dairy Company, and I ate the egg white stewed milk that made me miss.

Ingredients

Egg White Stewed Milk

1. Add 20g sugar after separating the white and egg yolk

Egg White Stewed Milk recipe

2. Beat egg whites and sugar until dissolved (manual whisk)

Egg White Stewed Milk recipe

3. Add whipped cream and milk, and mix well again

Egg White Stewed Milk recipe

4. Sift into the selected container to remove the foam to ensure a smooth taste (the container should be covered)

Egg White Stewed Milk recipe

5. After boiling the steamer, put it in for about ten minutes (depending on the size of the container)

Egg White Stewed Milk recipe

Tips:

Don't steam it for a long time, it will taste bad, it will taste better after refrigeration! Taste better! Taste better!

Comments

Sign in to comment

Similar recipes

Creamy Mushroom Soup-vitamix Edition recipe

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter
Sausage and Vegetable Scones recipe

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter
Tangzhong Milk Red Bean Buns recipe

Tangzhong Milk Red Bean Buns

High Powder (soup Type), Water (soup Type), High Fan
Steak Vegetable Fort recipe

Steak Vegetable Fort

Sugar, Salt, Butter
Stock Soup Baby Dishes recipe

Stock Soup Baby Dishes

Baby Dishes, Broth, Milk
Ham and Vegetable Pizza recipe

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast
Kfc Mashed Potatoes recipe

Kfc Mashed Potatoes

Potato, Milk, Broth
Soup Kind Milk Meal Pack recipe

Soup Kind Milk Meal Pack

High Fan, Milk Powder, Sugar