Eggplant Oil Tofu

Eggplant Oil Tofu

by Shui Qingqing

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

This is the first time I tried tofu with eggplant and oil, but it was also delicious. In addition, eggplant is rich in nutrients. Frequent consumption of eggplant can prevent the blood cholesterol level from increasing, which has a positive meaning for delaying aging. Eggplant is suitable for cooking methods such as roasting, braising, steaming, frying, mixing, and frying. It is suitable for both meat and vegetable, whether it is deep-fried, soup, or steamed stir-fry can cook delicious dishes. "

Ingredients

Eggplant Oil Tofu

1. Prepare eggplant and oily tofu.

Eggplant Oil Tofu recipe

2. Dice the eggplant, cut the oily tofu in half, and chop the chili.

Eggplant Oil Tofu recipe

3. Put the sliced eggplant into the water to remove the astringency.

Eggplant Oil Tofu recipe

4. Add the diced eggplants in a hot pan with hot oil and stir well.

Eggplant Oil Tofu recipe

5. Stir fry.

Eggplant Oil Tofu recipe

6. Add chili and oily tofu.

Eggplant Oil Tofu recipe

7. Add salt to taste.

Eggplant Oil Tofu recipe

8. Stir-fry the eggplant.

Eggplant Oil Tofu recipe

9. Reconcile MSG and stir well.

Eggplant Oil Tofu recipe

10. Turn off the heat, drizzle with oyster sauce and stir well.

Eggplant Oil Tofu recipe

11. Fried eggplant oil tofu.

Eggplant Oil Tofu recipe

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