Eight Treasure Rice
1.
Wash glutinous rice, peanuts, and lotus seeds in advance and soak in water.
2.
Prepare the necessary ingredients such as red bean paste, red dates, raisins, chestnuts, walnut kernels, and candied dates. Red dates are pitted, cut into four, and candied dates are sliced longitudinally
3.
Put the peanuts and lotus seeds on the steamer and steam for 30 minutes
4.
Put the soaked glutinous rice in a steamer and steam for 30 minutes until cooked
5.
Stir in sugar while steamed glutinous rice is hot
6.
Take a bowl, put a layer of oil on it, and make a pattern according to your preference.
7.
Put a layer of glutinous rice first
8.
Add red bean paste (you can add more if you like)
9.
Place a circle of peanuts all around, with chestnuts, walnuts, and peanuts in the middle
10.
Sprinkle with sugar osmanthus
11.
Spread a layer of glutinous rice
12.
Put the prepared eight-treasure rice in a steamer and steam for 20 minutes.
13.
The steamed eight-treasure rice is upside down on the plate.
14.
The sweet eight-treasure rice implies a smooth life and a happy life!