1. One kilogram of fresh peanuts
2. I put on these rubber gloves and scrubbed them three times
3. Seasoning: Only put star anise, pepper, salt, and five-spice powder.
4. In the electric pressure cooker, pass the peanuts with clear water and turn to 15 minutes
5. When it’s delicious, I put too much salt in it, so I rinsed it out with water
Tips:1 It is recommended to put a little less salt. When the stew is done, you can taste it first. If it is not salty enough, soak it for a while.
