Elm Money Pancakes

Name: Elm Money Pancakes
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Elm money; 500g Flour; Some sesame oil; Some salt

by Nao Nao 728

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The elm money is the flower of the elm tree. Now, March to April is the season of elm money. The growth mode of the elm money is to invigorate the spleen and calm the nerves, clear the heart and reduce fire, relieve cough and phlegm, clear heat and diuresis, kill insects and reduce swelling. Indications include insomnia, loss of appetite, catabolism, poor urination, edema, chancre, heat and thinness in children, burns, sores and ringworm. "

Ingredients

200g Elm Money
500g Flour
Some Sesame Oil
Some Salt

Elm Money Pancakes

1. The elm money picked from the elm tree in my hometown, Murakami, is fresh and natural.

2. Add the washed elm money to flour, water, and salt, mix and knead it into a dry dough with the same dryness and wetness as the steamed bun, and then use a rolling pin to roll it into a thin cake.

3. Put a little sesame oil on the pan and fry it until it is browned on both sides. It tastes fragrant and crispy, don't put other ingredients, so the original taste is the best.

Tips:
The next issue of the spoiler will bring you our unique thorn head Artemisia papa. Recently, the central set of "The Taste of Spring" was only broadcast. I went back to my hometown and picked some on the mountain. Our more famous specialty snacks here.