Elm Money Slippery Egg

by Not being a fairy for many years

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Elm Money Slippery Egg

1. Elm money.

2. Pick it up.

3. Repeated panning clean.

4. Heat the pan with cold oil.

5. Put elm money and stir fry.

6. Wash the goose eggs.

7. Beat in the goose eggs.

8. Put table salt.

9. Fry until the goose eggs are set.

10. Finished product.

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