Enoki Mushroom

Name: Enoki Mushroom
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Enoki mushroom; 1 piece Cucumber

by Close friends 8

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

My son said he wanted to eat enoki mushrooms today. After buying it, he thought it was so hot, so let’s cool it! ^_^"

Ingredients

1. Blanch the enoki mushrooms

2. Take the enoki mushrooms out, rinse them with cold water, and squeeze them to dry

3. Cut the cucumber and put the cucumber in the enoki mushroom

4. Add seasonings and you can start eating

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