Family Version Korean-style Grilled Pork Belly

Name: Family Version Korean-style Grilled Pork Belly
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 pound Pork belly; A tablespoon Korean Hot Sauce; A tablespoon Da Xi Da Barbecue Sauce; Some Cooking Wine

by Lychee.

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I have liked Korean cuisine since I was a child, probably because I am from Jilin. There are many Koreans and Korean restaurants at home.
My mother also made me some kimchi soup, cold noodles, bibimbap and so on since I was young.
Pork belly is also the family's favorite. Whether it’s frying, grilling, soup, etc. Today, this family version of Korean pork belly is made with a mini electric oven that was bought on JD.com for 99 yuan. Of course, you can also use an electric baking pan, a microwave oven, or a frying pan directly. "

Ingredients

1 pound Pork Belly
A tablespoon Korean Hot Sauce
A tablespoon Da Xi Da Barbecue Sauce
Some Cooking Wine

Family Version Korean-style Grilled Pork Belly

1. Slice the pork belly you bought, not too thick or too thin, about 5mm each.

Family Version Korean-style Grilled Pork Belly recipe

2. 【Make marinade】:
1 tablespoon of Korean hot sauce + 1 tablespoon of Daxida barbecue sauce + 1 tablespoon of cooking wine + 1 tablespoon of fresh chicken sauce

The picture shows two of my favorite seasonings. You can also add them to stir-fry dishes. I recommend them to everyone.