Fan Scallops
by Deciduous duckweed
Favorite
Difficulty
Normal
Time
1h
Serving
3
Mother's taste
1. Clean the scallops and dig out the meat
2. Brush the surface of the shell clean
3. The fans soaked cushions on the shells
4. Scallops on top
5. Sprinkle with chopped garlic
6. Boil water and steam in a pot
7. Baked
Tips:Bring the water to a boil and then steam, all on medium heat
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