Fancy Toast Bread

Name: Fancy Toast Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 450G High-gluten flour; 40G butter; 220ML milk; 30G salt; 5G yeast; 1 egg; 50G Sugar

by Twilight shadow

4.7 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Like to break and eat bread. I feel that it tastes better when you break it apart than cut it with a knife. The bread made this time is very soft and has good gluten. The bread you make yourself tastes better every time. I'm so happy every time I see the white and plump bread. The roasted taste is even more fragrant. The happiness of food is in the bread:)"

Ingredients

450G High-gluten Flour
40G Butter
220ML Milk
30G Salt
5G Yeast
1 Egg
50G Sugar

Fancy Toast Bread

1. Put the milk, egg, sugar and salt into the bread maker and mix it with the sifted flour. Set the kneading program until the gluten is pulled out of the film and placed in the container to seal and ferment twice