1. Raw materials
2. Cook the pasta in the pot
3. Peel the cucumber, shred it, or rub it with a wiper, and set aside
4. One spoonful of WeiDamei soy sauce and two spoons of vinegar, smash the garlic, add some sesame oil and mix well
5. Cook the noodles, remove them and put them in cold water to cool them, put the sliced cucumber, garlic juice, chili, and sesame sauce into a bowl.
6. Start eating...I still like spicy food^_^
Tips:The vinegar and other ingredients in the garlic juice can be adjusted according to your own taste
