Fat Intestine Noodle
1.
Wash and blanch fat intestines
2.
Fish out and cut off
3.
Pour oil in a hot pan, add bean paste, star anise, sanna, bay leaf, pepper, garlic, rock sugar and sauté until fragrant
4.
Add the fatty intestines and cooking wine and stir fry
5.
Add an appropriate amount of water and bring to a boil
6.
Transfer to the pressure cooker for 30 minutes
7.
Cooked fat intestines
8.
Start cooking noodles
9.
After the noodles are cooked, remove them and put them in a bowl. Put the cooked sausage on top and sprinkle with chopped green onion.