Fat Intestine Tofu Pot

Fat Intestine Tofu Pot

by Tianshan Cocoa

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

My daughter and I love to eat fat intestine pot, and we must order it every time we go to a Sichuan restaurant. It's just that it tastes a bit spicy and there are few side dishes. I bought a lot of fatty intestines during the New Year, and there are too many stuffed in the refrigerator. Every time my daughter opens the refrigerator and sees the fatty intestines, she wants me to cook the fatty intestines. The bean paste is as delicious as it is made.
The large intestine of pigs is cold in nature and tastes sweet; it has the effect of moisturizing the intestines, removing the scorching wind and heat, stopping the number of urination, and curing large intestinal diseases, moistening the intestines, curing dryness, and regulating blood dysentery."

Ingredients

Fat Intestine Tofu Pot

1. Fat Intestine Cut

Fat Intestine Tofu Pot recipe

2. Tofu diced

Fat Intestine Tofu Pot recipe

3. Use boiling water over the water, pick up and drain the water

Fat Intestine Tofu Pot recipe

4. Add ginger slices, spicy skin, star anise, white koko, and stir fry with cold oil in a hot pot to create a fragrance

Fat Intestine Tofu Pot recipe

5. Fattened intestines

Fat Intestine Tofu Pot recipe

6. Cooking wine

Fat Intestine Tofu Pot recipe

7. soy sauce

Fat Intestine Tofu Pot recipe

8. Stir fry evenly with fresh taste, add water and bring to a boil on high heat, turn to low heat and simmer until the fat intestines are crispy

Fat Intestine Tofu Pot recipe

9. Add tofu and simmer with a little salt, and simmer until the tofu is delicious

Fat Intestine Tofu Pot recipe

10. Add garlic sprouts over high heat to harvest the juice

Fat Intestine Tofu Pot recipe

Tips:

Fatty intestines must be cooked well to be delicious

If you like chili, you can add bean paste and cook it together

Comments

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