Name: Fatty Liver Tip
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 350g Pork liver; 1/2 onion; 1/2 carrot; 1/2 green pepper; a little White pepper; 1 tablespoon Cooking Wine; 1 tsp Soy sauce; 1 tsp Vinegar; 1 tsp Sugar; Some starch

Fatty Liver Tip

by Mom Nini

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Animal liver contains a lot of minerals, vitamins and other nutrients, which can effectively protect eyes and skin, prevent anemia, and improve body immunity.

Fatty Liver Tip

1. Prepare ingredients, wash pig liver in clean water several times, soak in water for 1 hour to remove blood

2. Take out the controlled water, cut into thin slices and clean again

3. Dried pork liver with white pepper, cooking wine, light soy sauce, dark soy sauce, green onion, ginger, garlic, starch, and marinate for 10 minutes