Fennel Egg Sauce

Fennel Egg Sauce

by Siqi Mengjie

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Fennel has the effect of warming palace, but the taste is not acceptable to ordinary people! I prefer this kind of taste, and savor it carefully, there is a lingering fragrance in my mouth

The photos are not very good, let's take a look at it! Change camera next time

Ingredients

Fennel Egg Sauce

1. Remove the roots of fennel and wash

Fennel Egg Sauce recipe

2. Cut into 2 cm segments

Fennel Egg Sauce recipe

3. Chopped green onion

Fennel Egg Sauce recipe

4. Beat in the eggs with hot oil and beat them up

Fennel Egg Sauce recipe

5. Add Haitian bean paste, add a little water, and stir well

Fennel Egg Sauce recipe

6. Add chopped green onion and stir fry evenly

Fennel Egg Sauce recipe

7. Add the fennel and stir fry evenly

Fennel Egg Sauce recipe

8. Cook out in 2 minutes

Fennel Egg Sauce recipe

Tips:

Sauce can be added according to personal taste

You can add a little water in the middle to prevent dry pot

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