Fermented Rice Ball

Name: Fermented Rice Ball
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Fermented rice; 100g Glutinous rice dumplings; 1 piece egg; A few raisin

by Shell 0703

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Women’s beauty soup will be boiled and eaten every once in a while to beautify the skin.”

Ingredients

Fermented Rice Ball

1. Prepare ingredients

2. Boil water

3. Put Yuanzi after the water is boiled

4. Put the egg liquid and boil before putting the fermented rice

5. Add goji berries and raisins before serving

6. Finished picture

Comments

Sign in to comment

Similar recipes

Distilled Rice Balls

Fermented Rice, Glutinous Rice Balls, Brown Sugar

Sweet and Sweet Wine Stuffed Dumplings

Crystal Dumplings, Fermented Rice, Sugar

Homemade Black Sesame Rice Dumplings

Glutinous Rice Noodles, Warm Water, Fermented Rice

Jujube Rice Dumplings

Black Sesame Gnocchi, Fermented Rice, Jujube

Sweet-scented Osmanthus Rice Dumplings

Glutinous Rice Balls, Fermented Rice, Sugar Osmanthus

Sweet-scented Osmanthus Rice Dumplings

Glutinous Rice Balls, Fermented Rice, Sugar Osmanthus

Wine Stuffed Purple Sweet Potato Dumplings

Purple Sweet Potato Glutinous Rice Dumplings, Sugar, Egg

White Fungus Stuffed Rice Balls

Fresh White Fungus, Fermented Rice, Glutinous Rice Balls