Fire Cloud Toast

Name: Fire Cloud Toast
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 Toast; 1 piece egg; 1 Cheese; 5g Caster sugar

by Mu Yu's Baking Time Machine

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

"Huoshaoyun Toast" is a quick breakfast consisting of a piece of toast, a piece of cheese, and an egg. It is named because it looks like a fire cloud. The crispy toast bottom, the light cloud-like egg whites, and the soft soft-boiled eggs have a rich taste.
Toast contains protein, fat, carbohydrates, a small amount of vitamins and minerals such as calcium, potassium, magnesium, zinc, etc., which is easy to digest and absorb. In addition to high-quality protein, cheese also contains sugars, organic acids, calcium, phosphorus, sodium, potassium, magnesium and other trace mineral elements, iron, zinc and fat-soluble vitamin A, carotene and water-soluble vitamins B1, B2, B6 , B12, niacin, pantothenic acid, biotin and other nutrients.

Ingredients

1 Toast
1 piece Egg
1 Cheese
5g Caster Sugar

Fire Cloud Toast

1. Prepare the ingredients needed for the fired cloud toast

2. Separate the white and yolk of the egg

3. Add about 5 grams of fine sugar to the egg white

4. Beat the egg white liquid until hard foaming,

5. While the egg whites are being beaten, turn on the oven, select "Fire Cloud Toast" in the APP interface and start, the oven will automatically enter the preheating stage (upper tube temperature 160 degrees, lower tube temperature 160 degrees, preheating time 7 minutes);

6. Put the toast covered with cheese slices on the baking tray

7. Scoop in the egg white paste, make a good shape, dig a small hole in the middle to leave the egg yolk position

8. Place the egg yolk

9. Put the shaped toast into the preheated oven, and then use APP to make the oven enter the baking stage (upper tube temperature is 150 degrees, lower tube temperature is 150 degrees, baking for 15 minutes, stove lamp on)