Fish Glue Stewed Pork Ribs
1.
Use scissors to cut the isinglass into small pieces.
2.
Soak the isinglass for 20 minutes and wash it off.
This time I used fresh cod fish glue, so the soaking time is shorter. If you use old glue, the soaking time is recommended to be 2 hours.
3.
Bring the water in the pot to a boil, add the ribs to blanch water.
Take out the ribs and rinse the remaining scum with clean water.
4.
Put the isinglass and spare ribs into the stewing pot
5.
Add red dates, wolfberry, ginger and water in turn. Add appropriate amount of salt to taste according to taste, or add it after stewing, to better control the saltiness.
6.
Put the stewing pot into the water and stew, select the "isinglass" function, and start the electric stew pot.
Some water-proof stew does not have the "isinglass" function, you can choose the "nutritious soup" and "bird's nest" function options.
7.
After the program is over, enjoy it. It is very fresh and sweet. Natural ingredients can nourish you even more.
Tips:
Tips
1: The ribs can also be replaced with chicken stew, which is also very delicious.
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