Golden Soup Flower Maw Phoenix Pot (fish Maw Chicken)
1.
There are many ways to soak hair maw on the Internet, such as steaming and then boiling, or frying it~ I feel that the nutrients have long been lost during the soaking process and it is troublesome
The easiest way is to soak in boiling water and let it cool at room temperature.
Put it in the refrigerator and soak overnight
2.
The isinglass that is soaked overnight will become fat and white
Just wash, trim and set aside
3.
Soak the scallops in warm water for later use
4.
Chicken take off excess fat
5.
The chicken feet are made into Erlang legs and stuffed into the chicken belly
6.
The chicken butt can be cut off first
7.
Chicken cold water pot
Stew with cooking wine
8.
Boil water for 3 minutes
9.
Wash the cooked chicken with warm water
Add green onion, sliced ginger, 3 shells of red dates, soaked scallops
Add boiling water and simmer for half an hour to an hour (adjust the time according to the size of the chicken)
10.
Handle the pumpkin while stewing the chicken
Steamed pumpkin, peeled and pureed for later use
11.
Flower Maw cut into sections
12.
Cook the chicken and remove the shallots
13.
Add wolfberry and flower gum
Fish maw should not be cooked for too long
4-5 minutes will do
14.
Pour pumpkin puree
Season with salt
15.
You can eat it when the soup boils again
16.
The chicken body is decorated with a bit of chives
17.
Soup and fresh meat full of beauty
The blessed golden soup flower maw phoenix is complete
18.
Be sure to drink a bowl of golden and sweet golden soup first
Look ~ what I did is the reality, full of information
19.
If you don’t have enough flavor to eat chicken, you can dip it in a small sauce
Excellent partner recipe: spicy millet + chives + coriander + garlic grated + seafood soy sauce
20.
Here to borrow this golden soup, flower glue phoenix to give everyone a new year
I wish you all the phoenix in the new year