[fish Maw Snail Sliced Sea Coconut] Drink It for Nourishing Yin and Beauty
1.
Soak the fish maw and snail slices four hours in advance, and soak the sea coconut one hour in advance; rinse off after soaking;
2.
Put enough water in Midea's rice cooker, and add fish maw, snail slices, sea coconut and wolfberry;
3.
Start the porridge/soup program of the Midea rice cooker; after the rice cooker stops working, add a little salt.