Fish Roe and Egg Toast

Name: Fish Roe and Egg Toast
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 tablets Toast; Some Fish roe; 2 pcs egg; 2 pcs Tricholoma

by Norma

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

This morning I made an egg toast with slices of bread, plus Nobo’s favorite fish roe and mushrooms, one bite at a time, with a rich texture, and a simple breakfast can be exquisite.

Ingredients

2 tablets Toast
Some Fish Roe
2 pcs Egg
2 pcs Tricholoma

Fish Roe and Egg Toast

1. Wash the mushrooms and slice them, put olives in a pan and fry them for later use (I use an electric baking pan)

2. Cut the toast slices into small squares, beat the eggs and season with a little salt, evenly coat the toast slices with egg liquid, and fry them in an electric baking pan until golden on both sides