Fish Soup and Egg Noodles
by Shui Qingqing
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare fish soup, noodles, and scrambled eggs.
2. Pour the fish soup into a pot and boil.
3. Put the noodles in boiling water and add some salt to cook them.
4. Dredge the cooked noodles into a bowl.
5. Put the scrambled eggs on.
6. Pour in the freshly boiled fish soup and serve.
7. Sprinkle a little pepper and start eating.
