Five-scented Boiled Peanuts

Five-scented Boiled Peanuts

by Perfect-Yi woman

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

It's autumn! The weather is still so hot, what about the good autumn weather? Is it all a lie!
Now go to the barbecue, boiled peanuts is a must, and edamame, the taste is very delicious! The Yiren eats barbecue, they eat very little, and their stomach is not good. Also, they feel unclean. It's okay to grill peanuts and eat a few edamame. After all, you can enjoy the autumn! After eating, taste the taste and make it by yourself at home. The taste is perfect, and you can rest assured that you can try it together if you like it!

Ingredients

Five-scented Boiled Peanuts

1. Fresh peanuts with puree, soak for 2 hours and then wash, it is ready to wash!

Five-scented Boiled Peanuts recipe

2. Ingredients: 1 aniseed, 1 cinnamon, 1 bay leaf, 1 ginger, appropriate amount of Chinese pepper. If the ingredients are incomplete, only a large amount of ingredients is fine.

Five-scented Boiled Peanuts recipe

3. Pour the peanuts into the pot, add water to wipe the peanuts, add 3 tablespoons of salt, it will not be salty, because the peanuts with shells are afraid that they will not taste good. The yellow peanuts I cooked are orange peels. , It was not put on purpose

Five-scented Boiled Peanuts recipe

4. Bring to a boil on medium heat and simmer for an hour on low heat, so that the peanuts are delicious, and the cooked peanuts will have half of the soup left. Soaked with peanuts

Five-scented Boiled Peanuts recipe

5. The cooked peanuts are best left overnight for better taste. As soon as I got out of the pot, I asked my friends to eat it, and when I was finished with taking pictures, there was only one thing left! A group of hungry wolves! Oh oh oh oh!

Five-scented Boiled Peanuts recipe

Tips:

Soak the peanuts for 2 hours, wash them clean, and eat them without clinging to the teeth. There are no clean and hygienic seasonings, only a large amount of ingredients, or the pepper can be used for edamame and peanuts. Wash it well and boil it in water for half an hour. If you don’t like five flavors, just add salt.

Comments

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