Flower-shaped Red Bean Cake
by Follow the fish
Favorite
Difficulty
Easy
Time
30m
Serving
3
The first time I ate the wheel pie at the snack station under Bairun Hair. It is swollen and chubby, looks really cute, and the price is not expensive. It looks like a 1.5-meter one, with a bite, the outer skin is crispy, and the inside is soft and dripping. It’s because I love to drip sweet bean paste. It tastes good, but I always wanted to try it myself, but it was a waste to buy a wheel pie machine, so I used the existing drip pot at home. I did a total of four times and tried four different batter formulas. The latter two batters are more feasible and look more handsome each time. The so-called one makes perfect, there is no mistake at all, hehe~ the first two times It’s the third time I’ve done it. It’s okay to look at it, but I don’t know the heat well. It looks like a plum-shaped drip. It looks a bit soft inside after being cut. Do the drips four times and roast them slowly. The skin is fuller, and the inside is good. It looks very similar to the commercially available drips. There are wood and there are wood and there are ~
