Fortuna Little Dinosaur
1.
Add sugar to the egg yolk, add corn oil to the egg yolk liquid in portions, mix evenly with a whisk, add milk and mix evenly
2.
Sift in low-gluten flour
3.
Mix the low powder evenly and the egg yolk paste is ready
4.
Add the sugar in 3 times and add the egg whites and beat until dry
5.
Add egg yolk paste to egg whites in portions
6.
Pour into the round cake tin
7.
Fire up and down at 155 degrees, about 45 minutes
8.
Bake it upside down and let cool
9.
Prepare creme fraiche
10.
Cake unmolding
11.
Cut into the approximate shape of the dinosaur body
12.
Spread butter frosting and put in the refrigerator to set the shape
13.
Fondant paste with pigment to cover the body of a dinosaur
14.
Make dinosaur's hands and feet
15.
Fondant paste to make the head of a dinosaur
16.
Trim out the shape of a dinosaur
17.
Make some gold ingots and brush with gold powder
18.
side view