Four-color Pearl Shrimp Balls Baby Food Supplement, Good-looking and Delicious
1.
Soak the glutinous rice, black rice, millet, and quinoa two hours in advance, and drain the water for later use. 🌻Tips: You don't need to toss so many kinds of rice at one time, and one or two kinds of rice are also good.
2.
Shrimp shell and shrimp line, wash.
3.
Use the back of a knife to flatten the shrimps and chop them into puree. Add the carrots chopped together.
4.
Add egg white, pepper, and salt, stir clockwise with chopsticks or a whisk until the shrimp meat is firm. Add starch and mix well. Roll the minced shrimp into rounds, and roll them in various kinds of rice to coat them with rice grains.
5.
Steam in a pot on boiling water for 25 minutes. If you only have quinoa and millet, steam it for 15 minutes.
6.
The rice was soaked a little bit, just as the shrimp balls were steamed in the pot, and the excess rice was made into rice paste with a soymilk machine. If you pair it with a little bit of vegetables, fruits, and nuts, it will be a 100-minute breakfast.
Tips:
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