# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread

by @That floweropen@

5.0 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

I made it last night and put it in the refrigerator to bake this morning. In the morning, I waited for the sun to go to the garden to take pictures, but today it was raining heavily in Wuhan, and I went to the garden in the gap of the pause, but I just took a few photos and then took them again. "

Ingredients

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread

1. Put all ingredients except butter and salt into the bread machine and mix.

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

2. After a procedure, add butter and salt and continue to stir (using the post-salt and post-oil method)

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

3. Cut a small piece of the mixed dough to pull out a non-breakable film, and arrange the dough for the second fermentation.

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

4. The fermented dough can be dipped in powder and poke holes without shrinking or collapsing.

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

5. Divide 8 pieces of dough into a round (this one does not need to be loose)

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

6. The hollow mold is buttered in advance, and the rounded dough is placed for the second fermentation.

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

7. After fermentation, brush a little water and sprinkle white sesame seeds (use water if there is no egg liquid)

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

8. Preheat the middle of the oven at 175℃ for 25 minutes in advance (time and temperature are for reference only)

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

9. Appreciation of finished products~

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

10. Appreciation of finished products~

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

11. Appreciation of finished products~

# Fourth Baking Competition and is Love to Eat Festival# Milk Sesame Bread recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Bread recipe

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage
Ham and Vegetable Pizza recipe

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast
Chicken Seasonal Vegetable Pizza recipe

Chicken Seasonal Vegetable Pizza

High-gluten Flour, Tomato, Green Pepper
Soup Kind Meal Buns recipe

Soup Kind Meal Buns

High-gluten Flour, Soup, Whole Egg Liquid
Seasonal Vegetable and Fruit Pizza recipe

Seasonal Vegetable and Fruit Pizza

Cake Crust Materials, High-gluten Flour, Milk
Tomato Pimple Soup recipe

Tomato Pimple Soup

Tomato, High-gluten Flour, Egg
Cornbread recipe

Cornbread

High-gluten Flour, Corn Kernels, Yeast
Pumpkin Cheese Soft European Buns recipe

Pumpkin Cheese Soft European Buns

High-gluten Flour, Pumpkin Puree, Caster Sugar