# Fourth Baking Contest and is Love to Eat Festival#chocolate Biscuits
1.
Soften the butter at room temperature, add sugar, mix well, add egg liquid, add in two portions
2.
Add milk powder, add low-refined powder, add cocoa powder, round 15g
3.
Put it in the prop tray and squeeze it by hand
4.
Add chocolate beans, 180 degrees for about 15 minutes