# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang

by Eat delicious myself 520

4.7 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Sikang’s method is very simple. It is crispy on the outside and soft on the inside. With chocolate beans, there is always a surprise when you eat~"

Ingredients

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang

1. The butter softens at room temperature.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

2. Put in white sugar.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

3. After stirring well, pour the egg liquid in portions.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

4. When the egg liquid is fully absorbed by the butter, sift in the low powder and baking powder.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

5. After kneading into crumbs with your hands, mix them up slightly, and put them in the chocolate beans.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

6. Use a scraper to stir until there is no dry powder.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

7. Roll out the dough to a thickness of 1.5cm~2cm and carve out the shape.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

8. Do everything well.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

9. Brush a layer of egg wash.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

10. Preheat the oven and heat up and down at 175 degrees for about 15 minutes.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

11. Sift a layer of powdered sugar after cooling.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

12. You can draw a few more strokes with a chocolate pen.

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

13. Very soft~

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

14. O(∩_∩)O haha~

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

15. Let's eat~

# Fourth Baking Contest and is Love to Eat Festival# Chocolate Dou Si Kang recipe

Tips:

The oven settings are for reference only.

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