# Fourth Baking Contest and is Love to Eat Festival#coco Cookies

by The greedy cat who loves life

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Cookies crisp to the point of scum"

Ingredients

# Fourth Baking Contest and is Love to Eat Festival#coco Cookies

1. Butter softened at room temperature

2. Beat in powdered sugar

3. Probably until the fluffy color becomes lighter

4. Add whipped cream and corn oil powder to the butter three times and beat them in place each time

5. Final state

6. Mix low-gluten flour and cocoa powder and sift into the butter

7. Stir evenly, put it in a piping bag, using a Wharton 2D piping nozzle

8. Extrude the shape you like, preheat the oven at 170 degrees, put it in the middle and bake for about 17 minutes

9. Finished product, very crispy

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