# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake

by West Horse Gardenia

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

This colorful sticky rice cake is made of sticky rice flour. In the pure white sticky rice flour, a hint of red is added to make this white rice cake instantly gorgeous. Take a bite, it’s very delicious, it tastes sweet, and it has a chewy texture."

Ingredients

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake

1. Prepare all ingredients.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

2. Add 45 grams of water to the yeast and stir well.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

3. Add 45 grams of low-gluten flour.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

4. After stirring, cover with plastic wrap and ferment.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

5. After fermenting to 3--4 times the size, add the sieved sticky rice noodles.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

6. Then add sugar and 100 grams of water, and mix well.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

7. Continue to ferment to 2 times the size.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

8. Pour into the mold.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

9. Leave a little batter and add a little red yeast rice powder and mix well.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

10. Pour it on the surface of the rice cereal and draw it up and down with a bamboo stick

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

11. Continue to ferment twice as large and put the mold in the steamer.

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

12. After pouring water into the steamer, add rice paste. 30 minutes after the pot comes out of steam

# Fourth Baking Contest and is Love to Eat Festival# Colorful Sticky Rice Cake recipe

Tips:

I use a non-stick mold for learning kitchen. If you use other molds, grease them in advance, and put paper on the bottom.

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