# Fourth Baking Contest and is Love to Eat Festival# Cotton Candy Roasted Toast

by Eat delicious myself 520

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

O(∩_∩)O haha~ The marshmallows on the Internet are roasted by fire, they taste great! So yesterday I went out and bought a pack of marshmallows. Since I have only been in my new home for more than a year, the whole community has no natural gas. I was "witty" to roast marshmallows with a lighter/(ㄒoㄒ)/~~ The result was all fired. The roasted side becomes mushy in an instant, so why don't you eat it (⊙﹏⊙)b, let’s switch to an oven. The marshmallows are also beautifully colored, and they will be softer after roasting, and they will be silky when you eat~"

# Fourth Baking Contest and is Love to Eat Festival# Cotton Candy Roasted Toast

1. Prepare toast slices and marshmallows.

2. Spread peanut butter on toast slices.

3. Place marshmallows neatly.

4. Preheat the oven, heat up + hot air convection 160 degrees for 10 minutes.

5. The marshmallows can be slightly colored and swelled.

6. Pour a layer of chocolate sauce.

7. Brushed feeling~

8. O(∩_∩)O haha~ Let’s eat~

Tips:

The oven settings are for reference only.

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