# Fourth Baking Contest and is Love to Eat Festival# Cran Yue Mei Cake

by Move a stool to watch the show

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Bake a little cranberry cake this time"

Ingredients

# Fourth Baking Contest and is Love to Eat Festival# Cran Yue Mei Cake

1. Soak the cranberry in advance and cut it

2. Three eggs with sugar

3. Then sent to

4. Add corn oil

5. Add low powder and milk

6. Stir well

7. Mold ready

8. Pour in the egg liquid

9. Then add cranberry

10. Oven 175 degrees

11. 25 minutes

12. Baked

13. Ready to eat

14. cool down

Tips:
Three eggs are beaten whole, and the toothpicks won’t fall down.

Comments

Sign in to comment

Similar recipes

Curry Chicken Chop Rice recipe

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Air Fryer Tomato Scrambled Eggs recipe

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Bouillon Powder

Golden Curry Shrimp Rice Ball recipe

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Black Pepper Pork Chop Rice recipe

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Longevity Noodles recipe

Longevity Noodles

Noodles, Cooking Oil, Egg

Squeezed Noodles with Seasonal Vegetables recipe

Squeezed Noodles with Seasonal Vegetables

Noodles (raw), Egg, Dish

Korean Cold Noodles recipe

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup recipe

Pimple Soup

Ginger, Parsley, Chives