# Fourth Baking Contest and is Love to Eat Festival# Devil Toast

# Fourth Baking Contest and is Love to Eat Festival# Devil Toast

by SRENYIN_N

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The taste and texture are great. The crispy toast is paired with soft and rich cheese slices, sweet sugar, for breakfast, afternoon tea, snacks, and small snacks... it can't do it without it. "

Ingredients

# Fourth Baking Contest and is Love to Eat Festival# Devil Toast

1. Prepare the ingredients

2. Cut the butter into small pieces and melt it in a non-stick pan

3. Brush the toast with melted butter

4. Cover the cheese slices on the buttered toast, and sprinkle some sugar

5. Preheat the upper layer in the oven at 160 degrees for about 5 minutes and bake until the cheese becomes deep and bubbles are bulging.

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