# Fourth Baking Contest and is Love to Eat Festival# Little Cakes
1.
Melt butter and milk in hot water to about 50 degrees;
2.
Low powder sieved;
3.
Beat the eggs into the basin, beat them up, and add sugar;
4.
Heat with water, heat to the temperature of human skin, beat with an electric whisk until it turns white, and blow it fully;
5.
Add the sifted powder and stir;
6.
After mixing until the powder is invisible, add a small amount to the melted butter milk and mix well;
7.
Pour it back into the basin and mix it carefully with a leather spatula;
8.
Put a few dried blueberries in a paper cup, pour in the batter, until 8 minutes full;
9.
Put it in the preheated oven, 180 degrees for 20 minutes.
