# Fourth Baking Contest and is Love to Eat Festival#peanut Butter Biscuits
1.
Butter softened at room temperature
2.
Add sugar to the softened butter
3.
Whip until milky white
4.
Add egg liquid in three times
5.
Dispense until fully absorbed
6.
Add baking soda and baking powder, stir well
7.
Add peanut butter and stir well