# Fourth Baking Contest and It's Love to Eat Festival# Orange Burnt Fruit

# Fourth Baking Contest and It's Love to Eat Festival# Orange Burnt Fruit

1. Ingredients: low-gluten flour: 100g, condensed milk: 100g, egg yolk: 1, red bean paste: 120g, aluminum-free baking powder: 2g, food coloring: appropriate amount, rock sugar orange leaves: appropriate amount.

2. Stir the egg yolk and condensed milk evenly.

3. Sift the flour and baking powder into the condensed egg yolk mixture.

4. After mixing well, add a few drops of orange food coloring to form a dough. Wrap it in plastic wrap and put it in the refrigerator for at least 30 minutes.

5. Divide the red bean paste into 12 equal parts.

6. The dough after refrigeration becomes very easy to shape. Roll it into long strips and divide them into 12 equal portions.

7. Press a dough sheet into a dough sheet that is thick in the center and thin around the edges. Place the red bean paste in the center of the dough.

8. Gather the dough and wrap the filling.

9. Round the orange embryo and squash it slightly. Use a toothpick to make small holes around the orange. The depth of the small holes should be moderate. If it is too shallow, it will disappear after baking. On the contrary, if it is too deep, it will poke the filling and cause the filling to leak. Therefore, this strength should be mastered slowly after groping and thinking. Preheat the oven up and down 160 degrees to prepare all the fruits and oranges.

10. Put it in the middle of the oven and heat up and down at 160 degrees for 15 minutes. You can adjust the corresponding temperature and time according to your own oven conditions, and you can cover it with tin foil in the middle to prevent coloring.

11. During the roasting process, clean the orange leaves and absorb the moisture with kitchen paper. After the roasted oranges are taken out of the oven, insert the orange leaves prepared in advance. Is it already fake?

12. Share "Huanxisha·Ying Tangerine" for a total appreciation

13. Chrysanthemum dark lotus withered overnight frost. The new buds and green leaves illuminate the forest. The bamboo hedgerow is green and yellow.

14. The fragrant mist was shocked, and the Qingquan streamed teeth for the first time. Wu Ji's hands still fragrant for three days.

15. The pleasant mandarin burnt fruit is paired with a cup of jasmine tea. The faint scent runs through the tips of people's hair and around the corners of people's clothes, scenting the wind and clothes.

Tips:

1. The just made dough will be very sticky, don't worry, just wrap the dough in plastic wrap and put it in the refrigerator for more than 30 minutes, and then take it out, you will suddenly feel bright.
2. When styling, if you have sticky hands, you can put a little flour on your hands.
3. According to the situation of your oven, if necessary, please cover with tin foil halfway to prevent coloring.
4. For more food, please follow Sina Weibo @twinsliuliu's fancy food