【fragrant Edamame】

【fragrant Edamame】

1. Wash fresh edamame;

2. Boil water in a pot;

3. Pour edamame with husks in boiling water and cook for three to five minutes until they are broken;

4. Drain the hot water immediately and pour it into cold water filled with ice cubes so as to keep the shell green and green;

5. After it is cold, use scissors to cut off the two ends of edamame;

6. Pour the lees into a container with edamame, soak the edamame;

7. Keep in the refrigerator and marinate for 2 to 4 hours;

8. Drain the lagoon after the marinade is complete;

9. Just install the basin.

Tips:

The bad bittern is salty, so be careful not to over-soak it.