Fragrant Glutinous Oatmeal
1.
50g oatmeal grains, 470g water, weighed by the baking electronic
2.
Bring to a boil on high heat, at this time the oat grains are a little moist
3.
Take a closer look
4.
Simmer on low heat for 30 minutes, slowly become thicker, oatmeal is soft and waxy, you can start eating, you can add some honey, dried fruit, nutritious and healthy, the taste is great
5.
Mulemin steel cut oatmeal, full stomach without raising sugar, CCTV 7 special report product.
Tips:
Simmer slowly, don’t be impatient