1. Add a small amount of refined salt after washing the rice
2. Wash all materials and cut into pellets.
3. Remove the chopped green onion and sweet beans, put everything else in the pot and saute, then put it in the rice cooker and cook with the rice
4. Start rice cooker cooking
5. Put sweet beans and chopped green onion in the rice cooker when there is strong water vapor, close the lid, continue cooking, wait for the rice cooker to jump to heat preservation, and cook the rice.
6. Put oil in the pan, put the egg mixture, let the egg mixture slowly solidify, stop the fire, and gently cut the egg into small pieces with a spatula.
7. Mix the egg cubes with the cooked rice
Tips:When cooking rice, use less water than usual.
