1. Prepare the ingredients
2. When the milk is heated to 80% heat, add the milk powder and stir evenly
3. Add honey and mix well
4. Put it in cold water and cool to 5 degrees
5. Pour the mixed liquid from the feed port, switch timing for 25 minutes
6. Pour into the crisper and freeze for 3 hours
7. You can choose to add some chocolate sauce when you eat
Tips:The ice cream bucket needs to be frozen for 8 hours
