Fragrant Mouth Peanuts
1.
Soak the peanuts in water for 10 minutes and start peeling the peanuts
2.
It took a lot of time to poke the peanut skins. It took about 1 hour to prepare the spice chili and cut into strips.
3.
Put more oil in the pot and fry slowly with peanuts
4.
It takes about 10 minutes to fry until the peanuts turn some pink
5.
Use deep-fried peanut oil to leave some in the pan and fry with spices
6.
Add the fried peanuts to the spices and stir fry evenly. Turn off the heat and put some salt. A delicious snack is out of the pan.
Tips:
1. Peanuts are soaked in water for 10 minutes to peel faster. Peanut peeling is a time-consuming process. 2. Put the oil and peanuts in a pan and fry it over a small fire until it turns pink. 3. Fry the spices with a little oil. Add peanuts and stir fry together to let the spices enter the peanuts.