Fragrant Mulberry Jam

Name: Fragrant Mulberry Jam
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Mulberry; 150g Old rock candy

by Xuefenger

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Mulberry jam was also made last year. The jam was very fragrant and fragrant. It was unexpected. Later I figured it out: it turns out that there are seeds in the mulberry fruit. After being cooked, the fragrance of the seeds comes out. taste. When the mulberries were ripe this year, I picked a lot and made a few more. I feel better than last year. Try it dears, mulberry jam is here. . . . .

Ingredients

500g Mulberry
150g Old Rock Candy

Fragrant Mulberry Jam

1. Wash mulberries

2. Put the mulberries in the microwave bucket and add the old rock sugar

3. Press the rice button 2 programs

4. Put the cooked mulberries into the food processor

5. Beat for 2 minutes, it becomes a fine paste

6. Pour out, let cool, spread bread, and make cakes.

Tips:
1. The amount of old rock sugar is added according to personal taste. If you like sweetness, add more, and if you like sour, add less. 2. It can be bottled and refrigerated after it has cooled thoroughly. It is best to eat it within a week. If it needs to be stored for a long time, it needs to be frozen and reheated when eating.