Fragrant Pile of Egg Pancakes
1.
Toon cleaned.
2.
Remove the woody stems and cut into dice.
3.
Add eggs, you can adjust it according to the situation, I put two eggs.
4.
Add salt.
5.
Stir until there is no egg yolk, stir well to avoid protein lumps in the finished product.
6.
Put oil in the pot, add toon paste when the oil is hot.
7.
Poke the toon paste with chopsticks.
8.
Turn the pancake over halfway through.
9.
Fry on both sides until golden brown.
10.
Cut into pieces and serve on a plate.
Tips:
1. For medium and small fires, the firepower should not be too large. \n2. Toon should be eaten as soon as possible to avoid rot. \n