French Toast with Bacon and Egg Sauce-weekend Lazy Brunch

Name: French Toast with Bacon and Egg Sauce-weekend Lazy Brunch
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Several egg; A few pieces Baguette; 50g-100g bacon

by juju's Parisian kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Another way to eat baguette, thick egg sauce and crispy bacon, a lazy weekend brunch that can be made in 5 minutes. "

Ingredients

Several Egg
A few pieces Baguette
50g-100g Bacon

French Toast with Bacon and Egg Sauce-weekend Lazy Brunch

1. Cut the baguette and pull out the bread inside with your hands

French Toast with Bacon and Egg Sauce-weekend Lazy Brunch recipe

2. Boil the pan, copy the bacon without putting oil

3. Fry it and put it on a rough paper towel, let the paper towel absorb the excess oil

4. Wipe off the remaining oil in the pot

5. Put on the baguette slices

6. Beat in the eggs, sprinkle some salt and pepper on top, cover and bake for about 2-3 minutes, turn it over and continue to bake for 2-3 minutes to complete