Fresh Corn Juice

Name: Fresh Corn Juice
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Fresh corn kernels; 50g granulated sugar; 1L water

by Q pig baby

4.8 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Fresh corn juice is nutritious and delicious, and it is made by broken wall machine, which is convenient and quick. One corn, one or two sugar, one liter of water, one key to squeeze the juice, praise, praise, praise! Prepare corn kernels in the evening, get up the next day to squeeze the juice, and pack them when you go to work. "

Ingredients

Fresh Corn Juice

1. Peel off the corn kernels in advance at night and store them in a fresh-keeping box.

2. When you get up the next day, take out the frozen corn kernels and put them in the wall breaker.

3. Add clean water to the 1000 ml mark.

4. Select the corn juice program and start it.

5. After the program is over, add the granulated sugar while it is hot, and then manually beat the melted sugar for 10 seconds.

6. Strain the corn juice to taste better.

Tips:
To peel the corn, you can use a special tool, or you can break it in the middle, and then peel it one by one by hand, or cut it with a knife.