Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day

Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day

by Lan Bingying

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

rapid pace of life! This sentence seems to have become a sentence that everyone says every day. The busy urban life makes us lose a lot of our own time every day. Every day when we are busy, we actually hope to have a leisurely time to cook our own meals, even if it is a simple salad, as long as the ingredients are fresh enough, we can be happy.
The pace of life is fast, and life is under pressure, and the same brings more convenience. Lan Lan is a lucky guy who enjoys this fast-paced convenience every day. All fresh ingredients, as long as I want, can reach my hands within 24 hours.
Last night, the American Sunkist orange boarded the plane; in the early morning, the apples picked from the tree in Luochuan; in the morning, the frozen sea shrimp from Ecuador arrived freshly in Hong Kong. I got all of this, only at 11 o'clock this morning. Use the fastest speed to ensure the freshness of the ingredients, and use the fastest rhythm to ensure timely delivery! All of this has been realized on the e-commerce platform in the Internet age.
Boil a warm egg, wash a watery lettuce, choose a few cherries, pick up an orange, peel off the shell of the shrimp, no seasoning, casual and relaxed, this is the best way to accompany the freshness on weekends. rest.
I hope everyone can enjoy the freshness and happiness brought by this fast-paced with Blue Pig Square!

Ingredients

Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day

1. ​ Wash the sea white prawns, defrost, boil in hot water and cook for 2 minutes on medium heat, remove and let cool and peel

Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day recipe

2. Wash the apples and oranges, cut the apples into 1cm cubes, peel the oranges, and cut along the orange petals

Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day recipe

3. ​Cut the asparagus into large pieces, blanch them, and cut the boiled eggs into egg slices

Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day recipe

4. Shred the lettuce and place it at the bottom of the plate. Place asparagus, sea shrimp, orange, apple and cherries in order. Sprinkle salt, black pepper and olive oil to serve.

Fresh Shrimp and Fruit Salad Served in A Timely Manner 24 Hours A Day recipe

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